EASTER EGG - Milk Chocolate with Chopped Hazelnuts

Only hazelnuts from Mount Etna for this decadent egg from Angelo Inglima Pastry Shop, guaranteed to make your Easter unforgettable.

Extra finest milk chocolate covered with chopped hazelnuts: you will gladly give in to temptation! Stored in an elegant chest, it is one of the new products of Angelo Inglima pastry shop for Easter

2023.

 

 

Inside, an amazing surprise: a precious gift, handcrafted exclusively for Angelo Inglima Pastry Shop, strictly made in Sicily.

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  Secure packagings

We use resistant wrappings that are safe for travel

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We deliver Monday to Thursday to guarantee the quickest delivery times

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Decadent Easter egg with hazelnuts from Mount Etna, an authentic treat from Angelo Inglima Sicilian

Pastry Shop.

For this sweet creation, we are proud to bring forward our philosophy of the short chain, and the hazelnuts from Mount Etna serve to confirm this.

And in addition, you are going to be seduced by the handcrafted surprise inside, strictly made in

Sicily.

 

 

WEIGHT: 600 g

 

 

Ingredients: Cocoa mass, sugar, cocoa butter, whole milk powder, skimmed milk powder, vanilla natural flavouring, hazelnut praline (hazelnuts from Mount Etna, sugar, vanillin).

Emulsifier: soya lecithin

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